I just love cooking on the campfire... and we gave the camp ovens a good workout. Olive bread, roast pork and vegies, beef and red wine stew, plus a big pot of soup and a golden syrup steamed pudding... if we stayed much longer we would have put on some serious weight!
Although the boys only had two days of specking they found a few nice sapphires and zircons.
This little fellow popped up in front of Dazz on our last morning.
